If those are like chinese pot stickers, they're a type of fried dumpling named for the way they stick to the pot (and have wonderfully cripsy brown undersides).
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if he does he better leave me a comment!
Posted 4 years ago (9/23/04 7:54PM) by gus
WOW 4 years!
something for fat stoners or something?
p.s. chicken alfrado is better than balogna alfrado.