Then I feel just as bad for you as I do for me, as I have decided to end commenting on these unattended malicious message boards I frequent, yet knowing you have the burden of bringing me to this on your mind brings me no feeling of justice nor redemption, but only pity.
Well a couple of things could make the podcast better like for instance it could be a two hour video podcast and Geoff could finally make an appearance after not being on it for so long.
I agree! I made a journal about this, but why doesn't Geoff appear on the podcast anymore? Is he exclusive to AH now ?? Some of my favorite episodes (especially the early ones) are the ones with Burnie, Gus and Geoff together.
I'm gatting addicted too guys. Sometimes I listened to podcast only because there was alredy another out, to I don't fall behind, but now I listen immediately or next day.
I live in Pennsylvania, and we have crazy liquor licenses. Beer can be sold in bars, breweries, and restaurants. It can't be sold in supermarkets, convenience stores, or drug stores. For buying bottles you can either have a carry-out place that has to sell 6 packs or less, or distributors which HAVE to sell in at least packs of about 16. Liquor can only be sold in restaurants, bars, and in state-run liquor stores. Wine can only be sold at restaurants, bars, state run liquor stores or wineries.
All the places must be approved at a point and get a license to serve, and for the purpose of bars and restaurants, there is a limited amount of licenses to sell liquor. So, at anytime there can be no more then a certain amount of places serving alcohol, and you have to buy them from owners, not the local government. Liquor licenses for a business can cost upwards of $100,000 in the right location, so Philadelphia especially has a large BYOB culture.
Washington state law has changed now sells liquor in all store, on a side note Costco paid on avg 16.50 per per person for advertising to get us to change the law
It better be great.
That's all I want to know.
I love the rest of you guys but I lust Joel too.
(maybe ill just take after Gus and drop out)
All the places must be approved at a point and get a license to serve, and for the purpose of bars and restaurants, there is a limited amount of licenses to sell liquor. So, at anytime there can be no more then a certain amount of places serving alcohol, and you have to buy them from owners, not the local government. Liquor licenses for a business can cost upwards of $100,000 in the right location, so Philadelphia especially has a large BYOB culture.
PA craziest liquor laws or craziest liquor laws?
I think the crazy part is the few places like Sheetz that have somehow managed to obtain licenses to sell beer. How they do it is beyond me.