jarjarbing

Male
from sydney ,australia , south of the equator

  • Activity

  • Comments (1317)

    • TitanButtons

      11 years ago

      ow but i wont one

    • Nevets666

      11 years ago

      thanks man

    • Nevets666

      11 years ago

      hi have you seen my new pics?

    • 360dude1

      11 years ago

      Can you visit here please

    • deraj

      11 years ago

      i think i just saw the oddest anime i have ever seen..

    • TitanButtons

      11 years ago

      i g2g for an hour to have dinner bye

    • TitanButtons

      11 years ago

      i want that game, i've heard it's really good

    • TitanButtons

      11 years ago

      hay how r u?

    • caboose417

      11 years ago

      not really but in the begining shino bu...has a flat chest...but at the end shes has melons...

    • caboose417

      11 years ago

      dude id stay and ask if i can join

    • TitanButtons

      11 years ago

      aw Australia home sweet home
      hmmm I'm kind of surprised that your brain is telling you to kill me
      because useally the people that want to kill me have no brain, and those that do realise it's a waste of time
      I so want Resistance 2, now Englands free will they invade Europe or be defending America?

    • Desert_Punk

      11 years ago

      That is a good video, but I have to say that I like the second one better.

    • Pandaluvr

      11 years ago

      fun...lol

    • Pandaluvr

      11 years ago

      lol...

    • Pandaluvr

      11 years ago

      nothin really

    • Eureka7

      11 years ago

      ...the fuck?

    • Pandaluvr

      11 years ago

      Hello.

    • Humi

      11 years ago

      trying to catch up on what I missed on here in the last week

    • punk_bubbles

      11 years ago

      Lol.

      I only have 39 friends D:

      Wow...

    • Humi

      11 years ago

      hey

    • xxZaxxNekoxx

      11 years ago

      Yeah, I was making money doing it so I don't mind. Beside I get to see my friend who has been in cali fighting fires 2morrow so it's all good.

    • punk_bubbles

      11 years ago

      O.o Damn.

    • xxZaxxNekoxx

      11 years ago

      Just relaxing after a long work day.....

    • xxZaxxNekoxx

      11 years ago

      Hey man,
      Whats up?

    • punk_bubbles

      11 years ago

      Haha. Thanks :]

    • 2cute4words

      11 years ago

      Guitar hero 3

    • 2cute4words

      11 years ago

      Nice.

    • 2cute4words

      11 years ago

      Just talking to people and playing 360. U?

    • 2cute4words

      11 years ago

      Hello

    • Unholy_Crab1

      11 years ago

      Ah. Sorry for yelling, your main pic made me feel like it.

    • go_naruto

      11 years ago

      Okay, hehehe

    • Akask1_chibi

      11 years ago

      i'm good too^^

    • Unholy_Crab1

      11 years ago

      RED VERSUS BLUE! HOW ABOUT YOU?!?

    • go_naruto

      11 years ago

      Begging bored as hell....you?

    • Akask1_chibi

      11 years ago

      hi hi^^ how r u?^^

    • Unholy_Crab1

      11 years ago

      HI!!!!!!!!!!!

    • go_naruto

      11 years ago

      Hi

    • SSDGFCTCT9

      11 years ago

      Refering to GIF at the top of your page:
      It's funny how attractive girls with guns can be!

    • wil0087

      11 years ago

      Ingredients
      200g good-quality milk chocolate
      75g good-quality dark chocolate
      25g unsalted butter
      50g mixed pink & white marshmallows, cut with scissors into small pieces
      50g shortbread biscuits, chopped into bite-sized pieces
      100g macadamia nuts
      25g raisins
      Method
      Line a 3cm-deep, 8 x 25cm bar pan with plastic wrap. Place the milk and dark chocolates with the butter in a heatproof bowl over a pan of simmering water (don't let the bowl touch the water), then stir until melted. Stir marshmallows into chocolate with remaining ingredients.
      Spread into pan, chill in fridge for 2 hours or until hard. Slice in the pan.

    • xxZaxxNekoxx

      11 years ago

      Okay..*hugs* bye for now..

    • xxZaxxNekoxx

      11 years ago

      Sounds like a blast...I miss those days...

    • wil0087

      11 years ago

      When served with bacon and bathed in butter, brussels sprouts make a great side dish for a traditional Irish occasion.

      Preparation Time 15 minutes

      Cooking Time 10 minutes

      Ingredients (serves 6)
      300g brussels sprouts, trimmed, halved
      160g bacon rashers, rind removed, coarsely chopped
      30g butter
      Method
      Cook the brussels sprouts in a steamer basket over a saucepan of boiling water for 5 minutes or until just tender.
      Meanwhile, cook the bacon in a large non-stick frying pan over medium-high heat for 4-5 minutes or until golden.
      Add the brussels sprouts and butter to the bacon, and toss to combine. Season with salt and pepper.
      Notes & tips
      Time plan tip: Make this recipe 15 minutes before serving.
      *smiles*

    • wil0087

      11 years ago

      aww

    • wil0087

      11 years ago

      These gingerbread men are both fun and easy to make, and, what's more, the kids will love them!

      Preparation Time 15 minutes

      Cooking Time 10 minutes

      Makes 20

      Ingredients
      Melted butter, to grease
      125g butter, at room temperature
      100g (1/2 cup, firmly packed) brown sugar
      125ml (1/2 cup) golden syrup
      1 egg, separated
      375g (2 1/2 cups) plain flour
      1 tbs ground ginger
      1 tsp mixed spice
      1 tsp bicarbonate of soda
      Plain flour, to dust
      150g (1 cup) pure icing sugar, sifted
      8-10 drops red liquid food colouring
      8-10 drops green liquid food colouring
      Smarties, to decorate
      Method
      Preheat oven to 180°C. Brush 2 baking trays with melted butter to lightly grease.
      Use an electric beater to beat the butter and sugar in a bowl until pale and creamy. Add the golden syrup and egg yolk and beat until combined. Stir in the flour, ginger, mixed spice and bicarbonate of soda. Turn onto a lightly floured surface and knead until smooth. Press dough into a disc. Cover with plastic wrap and place in the fridge for 30 minutes to rest.
      Meanwhile, place egg white in a clean, dry bowl. Use an electric beater to beat until soft peaks form. Gradually add icing sugar and beat until stiff peaks form. Divide icing among 3 bowls. Cover 1 bowl with plastic wrap and place in the fridge. Add red colouring to 1 bowl and stir until combined. Add green colouring to remaining bowl and stir until combined. Cover with plastic wrap and place in the fridge.
      Place the dough between 2 sheets of baking paper and roll out until about 4mm thick. Use a 9cm gingerbread man cutter to cut out shapes. Place on trays about 3cm apart. Repeat with any excess dough.
      Bake in oven for 10 minutes or until brown. Remove from oven. Transfer to a rack to cool.
      Place prepared icings in small plastic bags. Cut a small hole in a corner of each bag. Pipe icing over gingerbread men to decorate. Finish with Smarties.
      Notes & tips
      Allow 30 minutes resting time.

    • xxZaxxNekoxx

      11 years ago

      You?

    • xxZaxxNekoxx

      11 years ago

      Trying to relax so that I can go to bed...

    • deraj

      11 years ago

      eh i didnt mind it too much

    • xxZaxxNekoxx

      11 years ago

      Lol...Alrighty..
      *hugs back*

    • deraj

      11 years ago

      im not sure guess i just got used to the years when that would be the only time off in the whole week

    • xxZaxxNekoxx

      11 years ago

      You didn't egg my house...

  • Questions

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